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Dong Bei Dumplings: Rediscovering Binondo’s Hidden Food Haven

Jul 19th, 2008

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I was plurking one night when I saw Nina’s Invitation for a weekend Binondo Food Tour. Since I dont have any scheduled activity, I immediately signed up for this weekend food tour. While checking on the itenerary, I observed that most of the restaurants included on the food tour are all new to me and one of them is Dong Bei Dumplings.

Dongbei is generally understood to refer to the northeastern part of China. Unlike the Hongkong made dumplings which is more appealing to the eye, I find DongBei Dumplings way better because of its simplicity. Continue Reading Dong Bei Dumplings: Binondo’s Home of Fresh Dumplings

Posted in: Manila and Restaurant Review.
Tagged: binondo food tour · dong bei dumplings

2 Comments on “Dong Bei Dumplings: Rediscovering Binondo’s Hidden Food Haven”

#1 Masuki - Home of the original “Gupit” and delicious Siopao – Philippine Travel Blog
on Aug 21st, 2008 at 11:29 pm

[...] Binondo food tour will never be complete without visiting Dong Bei Dumplings. Since its Meikah and Diane’s first time to try this, we ordered two plates of freshly boiled [...]
#2 Masuki : The Original Ma Mon Luk | PinoyCravings.com
on Aug 31st, 2008 at 4:39 am

[...] Binondo food tour will never be complete without visiting Dong Bei Dumplings. Since its Meikah and Diane’s first time to try this, we ordered two plates of freshly boiled [...]